• Ready to Bake Cookie Dough


    Organic and Sustainably Sourced Ingredients

  • Featured in Edible Brooklyn, Hello 150ish, Brooklyn Makers & Dirt.

    Hello 150ish

    Francesca and Marisa Bake Some Sweet Dough

    Written by Francesca and Marisa 05/25/17

    Brooklyn Makers

    Q&A With Drew Kohl

    Written by Teresa Lagerman 05/04/17

    Edible Brooklyn

    Sweet Dough Will Deliver Cookie Batter To Your Doorstep

    Written by Bridget Shirvell 01/30/17

    Dirt Online Magazine

    A Batch Made In Heaven

    Written by Krishna Kulkarni 10/04/16

  • Shop Cookie Dough

    No palm oil, artificial ingredients, preservatives, GMO's, or monkey business.


    **It's getting warmer, so to ensure that your product arrives cool and in good condition, we've decided to pause all shipping until the temperatures get back below 55 degrees. Please email us at info@sweet-dough.com if you have any questions. Thank you for you understanding!**

    Out of Stock
    Chocolate Hazelnut
    Out of Stock
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    Oatmeal Currant
    Out of Stock
    Chocolate Chip


    FOODKICK-Local Delivery

    FORAGER'S - Chelsea

    MEKELBURG'S - Clinton Hill

    GREENE GRAPE - Fort Greene

    STAUBITZ MARKET - Cobble Hill

    CITY ACRES - Williamsburg & FIDI



    OURHARVEST.COM - local delivery

    SAHADI'S - Cobble Hill

    CLOVER GROCERY - West Village












  • From Dough to Cookie

    Become a Professional Baker in Minutes

    Place Dough

    Bake individual cookies or even cookie cakes in your oven or toaster oven, and wait for you home to smell like your favorite bakery.

    Bake and Serve

    Crispy on the edges, chewy in the middle. Cool your cookies and serve! (just try to resist diving into the cookie sheet).

  • About the Dough

    Bakery quality cookie dough, at home.


    Time is precious, but cookies are wonderful. Meet Sweet Dough, artisan cookie dough that will make your house smell like home.


    Based in Brooklyn, we start from scratch using the best quality organic, sustainable and fair trade ingredients. We find that little twists on classic flavors make good things superb. Enjoy!

    Photo by Sam Guenin

    From the Founder | Drew Kohl

    I grew up with a pastry chef mom and a dad who coined the term “food is our religion.” So, needless to say my family and life have always revolved around food. In high school I would host the bake sales, when I started working in kitchens in restaurants in Los Angeles and NYC somehow I always wound up doing pastry as well, and relaxing after a long day would mean trying out a new recipe. When my dad spontaneously said that my mom and I should start a cookie dough company I jumped at the opportunity (and proceeded to convince my mom that, yes, we were going to do this).


    My mom and I decided to sell our cookie dough at local farmer’s markets in Los Angeles throughout the summer. It was so much fun, but certainly not a business yet. In my remaining two years of college at NYU I studied how to make a successful business, but I also found an interest in environmental studies and the waste that currently exists in the food industry. It became inherently important to me that starting a new food business wouldn’t mean contributing to our current irresponsible environmental practices.


    Two years later Sweet Dough restarted in my Brooklyn, NY apartment with endless recipe testing and a fridge full of cookie dough (my roommates were not mad about that). And now, I want to bring delicious, homemade cookies into every apartment and home kitchen. Let’s be honest, is there anything better than the smell of freshly baked cookies?





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  • FAQs

    Where do you deliver?

    All over the US...Finally!


    How do I store my dough? how long does it last?

    You can store your dough in the fridge for one week or in the freezer for up to 6 months.


    Do you ship? How long does it take?

    Yes we do. On the East Coast you can expect your cookie dough within 1-2 days from the ship date. On the West Coast expect your dough within 3 days from the ship date. Everything in between will range from 1-3 days from the ship date.


    Does your cookie dough contain allergens?

    Yes. We use all whole ingredients including butter, eggs, gluten and nuts. Our dough is produced in a facility that also processes nuts and other allergens.


    Why should I choose Sweet Dough cookie dough?

    Well, we carefully source all of our ingredients to make sure you are getting nothing but the freshest, local, and sustainably sourced ingredients. We produce in extremely small batches so you can be sure that your dough is handmade within just a few days of its delivery right to your door. And, it just tastes really great!


    Can you make me a custom flavor?

    We'd love to work with you to create a custom flavor for a party or as gifts during the holidays or other celebrations. Email us at info@sweet-dough.com for more information.


  • Foodservice

    We only put the good stuff in our cookies, so you're as close to made in house as it can get.
    (minus all the labor of course)
    100% Sweet Cream Butter 
    No palm oil, artificial ingredients, preservatives, GMO's, or monkey business.

    Choose from our classic flavors, or we'll create a custom one.

    We'll pre-portion your dough in whatever size you'd like.

    Send us a message to create your custom cookie program.


    Store Sweet Dough in the freezer to bake as needed