Artisan cookie dough | Handmade in Brooklyn
Featured in Edible Brooklyn, Hello 150ish, Brooklyn Makers & Dirt.
Francesca and Marisa Bake Some Sweet Dough
Written by Francesca and Marisa 05/25/17
Q&A With Drew Kohl
Written by Teresa Lagerman 05/04/17
Sweet Dough Will Deliver Cookie Batter To Your Doorstep
Written by Bridget Shirvell 01/30/17
Dirt Online Magazine
A Batch Made In Heaven
Written by Krishna Kulkarni 10/04/16
Shop Cookie Dough
No palm oil, artificial ingredients, preservatives, GMO's, or monkey business.
FIND US IN NYC
FORAGER'S - Chelsea
MEKELBURG'S - Clinton Hill
GREENE GRAPE - Fort Greene
CITY ACRES - Williamsburg & FIDI
THE SWEET SHOP - UES
OURHARVEST.COM - local delivery
JALAPA JAR - Boerum Hill
From Dough to Cookie
Become a Professional Baker in Minutes
Bake individual cookies or even cookie cakes in your oven or toaster oven, and wait for you home to smell like your favorite bakery.
Bake and Serve
Crispy on the edges, chewy in the middle. Cool your cookies and serve! (just try to resist diving into the cookie sheet).
About the Dough
Bakery quality cookie dough, at home.
Time is precious, but cookies are wonderful. Meet Sweet Dough, artisan cookie dough that will make your house smell like home.
Based in Brooklyn, we start from scratch using the best quality organic, sustainable and fair trade ingredients. We find that little twists on classic flavors make good things superb. Enjoy!
From the Founder | Drew Kohl
I grew up with a pastry chef mom and a dad who coined the term “food is our religion.” So, needless to say my family and life have always revolved around food. In high school I would host the bake sales, when I started working in kitchens in restaurants in Los Angeles and NYC somehow I always wound up doing pastry as well, and relaxing after a long day would mean trying out a new recipe. When my dad spontaneously said that my mom and I should start a cookie dough company I jumped at the opportunity (and proceeded to convince my mom that, yes, we were going to do this).
My mom and I decided to sell our cookie dough at local farmer’s markets in Los Angeles throughout the summer. It was so much fun, but certainly not a business yet. In my remaining two years of college at NYU I studied how to make a successful business, but I also found an interest in environmental studies and the waste that currently exists in the food industry. It became inherently important to me that starting a new food business wouldn’t mean contributing to our current irresponsible environmental practices.
Two years later Sweet Dough restarted in my Brooklyn, NY apartment with endless recipe testing and a fridge full of cookie dough (my roommates were not mad about that). And now, I want to bring delicious, homemade cookies into every apartment and home kitchen. Let’s be honest, is there anything better than the smell of freshly baked cookies?
Where do you deliver?
All over the US...Finally!
How do I store my dough? how long does it last?
You can store your dough in the fridge for one week or in the freezer for up to 6 months.
Do you ship? How long does it take?
Yes we do. On the East Coast you can expect your cookie dough within 1-2 days from the ship date. On the West Coast expect your dough within 3 days from the ship date. Everything in between will range from 1-3 days from the ship date.
Does your cookie dough contain allergens?
Yes. We use all whole ingredients including butter, eggs, gluten and nuts. Our dough is produced in a facility that also processes nuts and other allergens.
Why should I choose Sweet Dough cookie dough?
Well, we carefully source all of our ingredients to make sure you are getting nothing but the freshest, local, and sustainably sourced ingredients. We produce in extremely small batches so you can be sure that your dough is handmade within just a few days of its delivery right to your door. And, it just tastes really great!
Can you make me a custom flavor?
We'd love to work with you to create a custom flavor for a party or as gifts during the holidays or other celebrations. Email us at email@example.com for more information.
We are a proud member of the Pilotworks Brooklyn incubator kitchen.